Do you know who grows the food you eat and the fiber you wear? Chester County is home to so many different kinds of farmers and agriculture service professionals that make our daily existence possible. The Ag Council is happy to share this series of brief farmer snapshots to help folks get to know the hard-working people behind the farms in our county's number one industry. If there is a farmer or ag service professional you’d like us to highlight, please let us know.
Meghan Klotzbach of Mother Earth Mushrooms
Want to know what Meghan Klotzbach's favorite holiday memory of growing up in the mushroom business is?
Meghan, the regulatory manager at Mother Earth Organic Mushrooms, is January's "Chester County Featured Farmer," the first in our new series of monthly farmer snapshots to help folks get to know the hard-working people behind the farms in our county's number one industry.
Rick Constantine of Herban Farms, LLC
Rick Constantine hasn't always thought of himself as a farmer, at least a "traditional" one. Initially an education major in college, Rick was persuaded to join his family's burgeoning hydroponic basil farm in 2004 as they were just getting the business off the ground. Located on the grounds of Cheyney University, Herban Farms, LLC, sells hydroponically grown basil to major super markets and specialty food stores all over the region. Despite the farm's growth, Rick still takes a very hands-on (or beard-in!) approach to pest management. Hear about the trials and tribulations he endures during his regular ladybug releases in the greenhouse.